Peanut Butter Cheese Ball
This creamy cheese ball is chock full of Peanut Butter and Cream Cheese and covered with Peanut Butter and Chocolate Chips. The perfect dip for so many things and always a hit at a party.
Peanut Butter and Chocolate, two great tastes that go great together and especially so in this yummy Peanut Butter Cheese Ball. Peanut Butter and Cream Cheese combine into a sweet dip that your guests will love so much they will be begging you for the recipe. And did we mention how easy it is to make! This is a must-make treat for a party or a family get-together. The only question is, what are you going to dip in it?
Ingredients you will need
How to Make the Peanut Butter Party Dip
Step 1: Add softened cream cheese, powdered sugar, peanut butter, brown sugar, and salt to the mixing bowl.
Step 2: Use the mixer to completely mix the ingredients.
Step 4: Spread out plastic wrap on the counter and spoon the mixture into the middle of the wrap.
Step 5: Bring up the sides of the plastic to form a ball. Use your hands to shape the mixture into a ball. Place in the refrigerator overnight.
Step 6: Before serving, remove from the refrigerator, place on a serving plate.
Step 7: Pat on the chocolate and peanut butter chips. Serve with pretzels, graham crackers, apples, or ritz crackers.
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Peanut Butter Cheese Ball
This creamy cheese ball is chock full of Peanut Butter and Cream Cheese and covered with Peanut Butter and Chocolate Chips. The perfect dip for so many things and always a hit at a party.
Ingredients
- 1 8 oz package Cream Cheese (softened)
- 2 cups Powdered Sugar
- 1 cup Creamy Peanut Butter
- 1/4 cup Brown Sugar (packed)
- 1/2 cup Peanut Butter Chips
- 1/2 cup Chocolate Chips
- 1/4 teaspoon Salt
Instructions
- Add softened cream cheese, powdered sugar, peanut butter, brown sugar, and salt to the mixing bowl.
- Use the mixer to completely mix the ingredients.
- Spread out plastic wrap on the counter and spoon the mixture into the middle of the wrap.
- Bring up the sides of the plastic to form a ball.
- Use your hands to shape the mixture into a ball.
- Place in the refrigerator overnight.
- Before serving, remove from the refrigerator, place on a serving plate, and pat on the chocolate and peanut butter chips.
- Serve with pretzels, graham crackers, apples, or ritz crackers.
Did you Make this Recipe? Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it!