Instructions

1. For each Marshmallow Pop, find 3 marshmallows that are approximately the same size.
2. Melt 20 Bright White Wilton Candy Melts in the microwave.
3. Place two marshmallows on the lollipop stick and then using a spoon cover the marshmallows in the white candy melt mixture.
4. Allow the candy to harden before you add a third marshmallow to the stick.
5. Once the white candy melt mixture has completely cooled, repeat the procedure with the Wilton Royal Blue Candy Melts on the third marshmallow.
6. Before the Royal Blue candy melts has cooled press the White Star sprinkles onto the Blue candy melt mixture.
7. Place 15 Wilton Red Candy Melts into a Ziploc bag and microwave them until they are melted.
8. Cut the tip off the bag and drizzle the red candy mixture over the white part of the marshmallow pops.