Comments on: Christmas Mini Bundt Cakes

By: Laurie

Laurie — Fri, 29 Apr 2022 00:17:43 +0000

In reply to Deborah. I would replace the Sherry with Milk.

By: Laurie

Laurie — Fri, 29 Apr 2022 00:14:35 +0000

In reply to Nancy. Sure, that will work.

By: Deborah

Deborah — Tue, 14 Dec 2021 02:54:10 +0000

What liquid can I use in lieu of sherry

By: Nancy

Nancy — Fri, 29 Oct 2021 01:28:56 +0000

Can you freeze these cakes unfrosted and decorate when defrosted?

By: Laurie

Laurie — Wed, 04 Dec 2019 16:03:38 +0000

In reply to Julie. Yes, Instant Pudding.

By: Julie

Julie — Mon, 02 Dec 2019 22:29:23 +0000

oh my I am sorry, I read after that I can replace the sherry with milk.
However, the pudding, is it instant?

By: Julie

Julie — Mon, 02 Dec 2019 22:21:50 +0000

If the Sherry is omitted what would I replace it with?

By: Laurie

Laurie — Tue, 08 Oct 2019 23:10:56 +0000

In reply to Lisa Rupkus. Yes, I would replace the Sherry you don't use with milk. That should make sure the consistency of the batter is correct.

By: Lisa Rupkus

Lisa Rupkus — Thu, 03 Oct 2019 04:50:09 +0000

If I add 1/4 cup of rum what would I use to make up for the rest of the liquid (1/2cup) since you added 3/4 cup of Sherry I’m guessing that liquid would need to be replaced so the batter is the correct consistency

By: Nancy

Nancy — Fri, 08 Dec 2017 22:53:28 +0000

In reply to Patty S.. Hi Patty, I buy whatever is on sale. I feel because you add so much to this recipe it doesn’t matter which brand you buy.

By: Patty S.

Patty S. — Fri, 08 Dec 2017 17:50:56 +0000

Oh, making this for sure for Christmas! Nancy, may I ask what brand of yellow cake mix you prefer to use? Haven’t bought boxed cake mix in a while. Thanks, looks like a fantastic recipe for my mini bundt cake pan!

By: Nancy

Nancy — Fri, 08 Dec 2017 06:17:05 +0000

In reply to JANICE R. We used the one with 6.